Recent branding, photography, graphic & digital design.

I help businesses reduce costs through a streamlined creative process and consistent quality of ‘message’ across print and digital media. These artworks, designs and images represent work undertaken after pivoting into the SME space servicing smaller hospitality, food, agriculture and trade businesses. Prior work for national to multinational corporations can be provided upon request.

Landscape Gardner Rebrand

Southern Highlands Landscape Gardner Rebrand
Landscape Gardner Rebrand

Harvey’s Bar F&B Photography

Harvey’s Bar F&B Photography
Harvey’s Bar F&B Photography

The Butcher’s Cookbook

Editorial Food Photography & Styling
The Butcher’s Cookbook

Elva Bondi

Food, Lifestyle & People Photography
Elva Bondi

The Highlands Grillhouse

Food, Lifestyle & Interior Photography
The Highlands Grillhouse

Corium Vibe Hotel

Building Materials & Construction, PGH Bricks, CSR Limited
Corium Vibe Hotel

The Iconic Sausage Roll

Recent Food Photography & Styling
The Iconic Sausage Roll

Aspinalls Whisky Bar & Lounge

Integrated Creative Program – Logo, Identity, Photography, Copywriting & Website
Aspinalls Whisky Bar & Lounge

The Gin Trading Co.

Integrated Creative Program – Logo & Identity Design, Basic Style Guide, Photography & Website
The Gin Trading Co.

Chef to Maître D’

Selection of Photographic Works Featuring the Hands of Trade
Chef to Maître D’

Ruby Little Launch

Event Photography with a Casual Documentary Look & Feel.
Ruby Little Launch

Bistro Sociale

Integrated Creative Program – Logo & Identity Design, Basic Style Guide, Photography & Website
Bistro Sociale

See following links to recent websites featuring integrated creative projects including brand, commercial photography, graphic and digital design: Bistro Sociale, Aspinalls Whisky Bar and Lounge

Butchers Cookbook Food Photography

Had a whole lot of fun working with Sydney Chef and Butcher, Liam Crawley, producing a range of high-end editorial food photography for The Butchers Cookbook. Recipes included Chicken Cacciatore and Braised Goat with Bay Leaf and Onion Broth, capturing raw product, food prep/methods and final plated recipes.

Whole grain chicken from Camden Valley Farms
Delicious Chicken Cacciatore by Chef Liam Crawley
Whole goat shoulder by the Gourmet Goat Lady at BV Farm Fresh
Braised goat with bay leaf and onion broth by Chef Liam Crawley

To see more editorial food photography, A Culinary Journey features the recipes and flavours from 70 renowned alumni from all corners of the globe. Visit my photography website guyadamson.com.au